Wednesday, February 25, 2015

creamy buttermilk dressing

I made this dressing in an attempt to recreate one of my favorite salads from dirty-bird-to-go (minus the cornbread croutons and fried chicken) and also to entice our two toddlers to eat salad; it worked by the way! Not the healthiest - it's basically cream, cream and more cream, but everyone ate lots of salad and was happy about it, too!

makes 1 cup

1/3 cup mayonnaise
1/3 cup sour cream
1/3 cup buttermilk
3 tbsp lemon juice or rice wine vinegar
1 large garlic clove, minced or mashed
salt and pepper to taste

Combine all ingredients until well blended. 


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