Sunday, April 6, 2014

chocolate pound cake

the most amazing chocolate pound cake you'll ever have.

chocolate pound cake

1 1/2 cups butter, softened
2 1/2 cups white sugar
5 eggs
2 tsp vanilla extract
1/4 cup coffee
1 cup buttermilk
2 cups flour
3/4 cup unsweetened coca powder
1/2 tsp baking powder
1 tsp salt

Preheat oven to 325 degrees. Grease and flour a 10 in Bundt pan. Mix together the flour, cocoa, baking powder and salt. Set aside

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the coffee and buttermilk. Pour into prepared pan.

Bake in the preheated oven for 60-70 mins, or until a toothpick inserted into the center comes out clean. Let cool in pan for 20 mins, then turn out onto a wire rack and cool completely.

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